Marufuku Ramen

Marufuku proudly serves the authentic Hakata-style Tonkotsurnramen

 featuring milky andrnumami rich broth made from boiling

 pork bones for longrnhours, an ultra-thin artisanal noodles that match perfectly with the broth,

and Cha-shu made from specially selected pork.

Rich white chicken paitan ramen with chicken Cha-shu is

 also featured on thernmenu along with variety of mini-sized rice bowls, izakaya-style appetizers

and premium beer & sake.